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Grown in the misty hills of Nantou County, the Sun Moon Lake tea region offers the perfect environment for cultivating Assam black tea. This tea brews a vibrant orange-red liquor, with a mellow, full-bodied flavor and a natural floral fragrance — a true reflection of Taiwan’s terroir and craftsmanship.
“A classic Taiwanese black tea — rich, aromatic, and deeply satisfying.”
Fill 2/5 of your teapot with Assam black tea leaves. Brew at 90°C or above.
First infusion: 30 sec|Second: 30 sec|Third: 30 sec
Tea may be re-steeped 4–5 times. Store in a cool, dry place away from moisture, odors, and sunlight.
Product Contents: 711 Sun Moon Lake Assam Black Tea
Food Industry Registration Number: M-116363668-00001-0
Certifications: SGS certified pesticide residue standards
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